Widely used in starch, glucose, maltose, dextrin, HFCS, beer oligosaccharides, alcohol, MSG, organic acid, food, ... heat stability, this product is widely used in starch, glucose, maltose, dextrin, HFCS, beer oligosaccharides, alcohol, MSG, organic acid, ... soluble dextrin, oligosaccharides with small quality of glucose and maltose, reduce the viscosity remarkably.Definition of enzyme activity1 unit ...