1) Low protein content 2) Non-GMO 3) Pure rice starch 4) ... digestibility of rice starch is 98%~100%, and the binding protein in rice starch is completely non-allergic, so it ... a good degree of collapse,fast water adsorption,delicate texture,low anti-allergic reaction,soft fragrance, so rice starch is ... surface in order to get smoothly touch, and also low-allergy, so it can be widely used in cosmetics ...