... (when dry), flavourless foodstuff, derived from collagen obtained from various animal by-products.It is commonly used as a gelling agent in food ... is found in most gummy lollies as well as other products such as marshmallows, gelatin dessert, and some ice cream, ... and streaming birefringence.The solubility of the gelatin is determined by the method of manufacture.Typically, gelatin can be dispersed in ...