1.High quality and low price 2.Taste: delicious 3.color: black

Nutritional value of black soybean

It is  also known as black bean, black bean, glycine Max, horse LiaoDou, LiaoDou, branch seed beans, winter beans, zero black bean. Black Bean black ,soya bean, bean, the king of laudatory name, for legume soybean black seeds, and yellow soybeans interplanting, kind of skin black.

 Nutritional value

 1, black beans nutrition comprehensive, contains rich protein, vitamins, minerals, invigorate the circulation of blood, the water, the effect of qufeng, detoxification,

2, black beans of trace elements such as zinc, copper, magnesium, molybdenum, selenium and fluorine content is very high, and these trace elements to delay the aging body, reduce the blood viscosity, etc is very important;

3, black soya bean skin is black, contain anthocyanin, anthocyanin is a good source of antioxidants, can free radicals, especially in the gastric acid environment, antioxidant effect is good, raise yan meirong, increase the gastrointestinal peristalsis

  Edible methodBoiled water brew tea right amount black soya bean, 5 minutes after a cup of black soya bean tea drink can taste. Remember, like wine black tea can hairdressing oxidation, supplement estrogen. In addition, the inside of the black beans can eat directly ,and lose weight.

selected high quality black soybean