Pasteurizer PHE for juice, ice cream, milk Material: SUS304 or SS316 Control: PID control or PLC control
Pasteurizer PHE for juice, ice cream, beer
Plate PasteurizerProcess parameters (Degree Celsius): 5→65 (homogenizing) →85-65 (15S) →5.
This unit can be connected with separator, homogenizer, flash evaporator and degasser etc. This unit is used as pasteurizer(widely used in fresh milk, milk beverage, juice, tea, alcohol, ice cream etc) and also pre-sterilize material when producing pasteurized milk (Long life milk)
Control type:
Full-automatic control (PLC with touch screen), Semi automatic PID control.
Standard attachments:
A Plate heat exchanger
B Material-balance bucket
C Hot water-balance drum
D Hot water pump
E Product pump
F Steam-water mixer
G Electricity cabinet
H Stainless steel pipes and valves etc.
I PLC and color touch screen.
Production capacity: 500L-20T/H
Technical parameters of Plate Pasteurizer
Model | Capacity (T/H) | Heat exchanging area | Power | Steam Consumption | External dimensions | Weight |
BR16-3-0.5 | 0.5 | 5 | 5.2 | 52 | 1200×1200×1500 | 790kg |
BR16-3-1 | 1 | 8 | 5.2 | 60 | 1500×1500×1800 | 880kg |
BR16-3-2 | 2t/h | 13 | 6 | 104 | 1800×2000×1800 | 980kg |
BR26-3-3 | 3t/h | 20 | 6 | 156 | 2000×2000×2200 | 1080kg |
BR26-3-4-5 | 4-5t/h | 30-45 | 8 | 260 | 2250×2000×2200 | 1250kg |
BR26-3-6-8 | 6-8t/h | 35-50 | 8 | 400 | 2250×2000×2200 | 1250kg |
BR26-3-10 | 10t/h | 60- | 11 | 520 | 2800×2000×2200 | 1650kg |
BR35-3-15 | 15t/h | 75 | 15 | 780 | 3000×2200×2200 | 2150kg |
BR35-3-20 | 20t/h | 80 | 18 | 945 | 3300×2200×2200 | 2350kg |
milk pasteurization equipment
