... .W.234G N.W.3000/D.W.1700G in light syrup, whole or broken segments HACCP,ISO,FDA,KOSHER,IFS,BRC ... ---selecting again---filling into the empty can---weighing---adding the syrup---covering the lid---sealing the can---inspecting---sterilizing---cooling---cleaning ... 's need ! (312g/425g/3000g) Canned Mandarin Orange in light syrup