High I+G yeast extract 1.Natural nucleotide acid 2.Used into food ingredient field. 3.Clean label. 4.HVP replacer.
Descriptions of "Angel" Yeast Extract – High Nucleotide Acid Products:
Yeast extract in powder, paste and liquid forms are all available. Content of natural I+G: 4%-20%. It is also a kind of natural, nutritional and good-for-healthy flavor enhancer for its strong Umami taste.
Characteristics of "Angel" Yeast Extract – High Nucleotide Acid Products:
1. Natural nucleotide acid (free of IMP and GMP);
2. Good MSG replacer for its remarkable Umami taste;
3. Clean label;
4. Halal (MUI) and Kosher (Star-K) Certified;
5. Our powder yeast extract features with large grain diameter, good fluidity and excellent moisture-resistance ability.
Angel Yeast CO.,ltd is one of the main global yeast extract supplier in the world and the production capacity is ranged No.1 in the Asia .
Angel yeast extract takes the fresh and natural yeast as its raw material. By using the modern bio technology, we will biodegrade the protein and nucleic acid inside the yeast cells into the highly nutritious natural flavoring ingredients.
It is rich in various amino acids, polypeptide, flavor nucleotides, group-B vitamin and free from cholesterol and fatty acid.
The product can be widely used in soup , seasoning, savory products ,instant noodles, meat products, essence, snack food, oyster sauce, soy sauce, vinegar, biscuit, fast frozen food, vegetarian food and tonic products.
2, Specification:
Total nitrogen>6.0%
I+G.2Na.7Aq(on DM) : 10-12%
NaCl :8-12
Moisture: <6%
As(mg/kg)<2
Pb(mg/kg)<2
Ph value:5.0-6.5
Aerobic count(g-1)<10000
Coliforms(100g-1)<30
Pathogen:negative
3,Certificate : ISO9001:2000 \ HACCP \ Kosher certificate \ Halal certificate
Angel Yeast Extract FIG12 SD
