1.2010crushed chilli from Qingdao 2.top quality in similar business circles 3.most advanced processing tech. 4.Mois.:10%-12
1. Varieties: chilli/chili product (Powder & Flake & Crush :), paprika pod/powder/flake/seeds
Pungency degree, hot degree (SHU): Mild, Medium, high.
2. Hot Sale chilies, pimiento:2009 crop Chaotian Chilli/chilli ( Tianying chili, Bullet chili, Yidu chilli )powder, chaotian chilli/chili crush, crushed chaotian chilli/chili, chaotian chilli/chili flake, America red chili/chilli powder, America red chili/chilli crush.crushed America red chili/chilli , America red chili/chilli flake, Jinta chili/chilli powder,jianta chilli/chili crush,crushed jianta chilli/chili, Jinta chili/chilli flake, Yidu chilli/chili powder,yidu chilli/chili crush,crushed yidu chilli/chili, Yidu chilli/chili flake, chilli/chilli seeds, paprika powder/crush are completely on the market now, kindly contact us promptly, we will quote you at best net price ASAP.
3. Our chilli/chili powder & flake & crush: EU standard can be exported to European, American, Asian and other countries.
Size: Powder: 40-120mesh; Flake: 5-12mm; Crush: 5-25mesh.
4 Our milling equipment of powder & flake & crush is the most advanced in China.
5. We have our own factory for drying and milling chili/chilli
6. Currently our milling equipments are the most advanced here.
7. Fine Quality: EU standard, suit to Japan, Korea, USA, Mexico, Spain, etc.
Grade: A, B, C, D, E.
8. Stems (petioles), sepal and seed: With and without.
9. Use: seasoning blends for barbeque, snack foods, goulash, chili, and the cuisines of India, Morocco, Europe and the Middle East.
10. Place of Origin: Shan Dong,province, China.
11. Harvest time: 2011.
12. Sample: we can supply free of charge sample to customers,
13. Color: Whole red, refined, selected.
14. Flavor/ Aroma: Hot degree is 8000-25000shu.
15. Supplying capacity: 15, 000MT/year.
16. Supplying period: all the year round.
17. Storage and conveyance: 20/40 feet reefer container or dry container.
18. Moisture: 8-10%
19. Mesh: 60-80mesh.
20. Admixture: 1% max.
21. Speckle, Mould, Aflatoxin, Salmonella: no.
22. Packing:
Package: carton, Kraft bag
Inner packing: 20kg/PP bag, 25kg/kraft bag, vacuum bag.
Outer packing: Carton or as per customer’s requirement.
23. Weight/Conveyance:
Chilli powder Weight with Kraft packing: 20’FCL/16.25mts
24. Price: According to different quality and package.
25. Conventional Terms of payment: After sales confirmation signed, 30%prepaid and 70% after receipt copy of B/L..
26. Price terms: FOB, CFR and CIF.
27. Shipment port: Qingdao port, China.
28. Delivery time: 10 days after signing Sales Contract and prepayment is arrived.
29. Minimum Order: 1 x 20' FCL.
30. Inspection Certificate: Fumigation/Disinfection Certificate, Certificate of Origin, Phytosanitary Certificate and Inspection Certificate of Quantity & Quality
red chilli
