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sausage casings
sausage casings

1.sausage casing 2.all size from 28mm up to 45/+mm. 3.91.5m, 150 hanks/cask, 4.clean, fresh, soft 5.EU approve

We supply top grade sausage casing with stable quality and best price to the leading EU traders for more than ten years. We are full of experience to deal with big coustom.

  Available:

Color: nature, white, milky white, light pink, yellow-white.Caliber: 26/28,28/30,30/32,32/34,34/36,36/38,38/40,40/42,42/44,44/46,42/+Specification: 91.5m bundles or custom-order. 

 For Use:

Fresh sausageBarbecue sausageBlood sausageSmoked sausageDry sausage

Packing:

In barrels, Buckets and plastic bags.

Table 1. Advantages and disadvantages of casing types.1

 

Natural

Collagen

Cellulose

Most expensive, cost/ pound product

Most expensive

Less expensive

Least expensive

Refrigeration storage

Yes

Yes

No

Degree of tenderness

Most tender

Less tender

Peeled

Break during processing

Most likely

Less likely

Least likely

Casing preparation cost

Most expensive

None

None

Soaking & flushing before use

Yes

No

Sometimes soaking

Ease of smoke penetration

Most penetration

Less penetration

Least penetration

Best machinability

Least

Less

Best

Best product yield, per foot of casing

Least

Less

Best

Finished product yield, per foot of casing

Least

Less

Best

Finished product uniformity

Least

Less

Best

Cost of casing removal

None

None

Most

Printability

None

Limited

Best

Old World appearance

Best

Less

None

Ease of plant storage

Least storage

Less storage

Best storage

 

Fell free to contact us for further information. We will serve you safe and good quality natural casing.

sausage casings

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