Detailed Product Description
Green Terrance water-celery is introduced by our company as a kind of green non-pollution aquatic vegetable. The raw materials are all from our water celery planting base.
The soil, the air and the irrigation water of the planting base, being tested by the authoritative departments regularly, meet the environmental requirements of green food producing area.
The water-celery seedlings adopted in our planting base are selected from the celeries of superior varieties all over the country and carefully breed for pest resistance by the agriculturists in Nanjing Agriculture University. The pesticides used in our base are of a small quantity, low toxicity and residue and are all green, harmless to the beings and friendly to the environment.
To guarantee the quality of the exported products, the Import and Export Inspection and Quarantine Bureau conducts a strict inspection on the planting processes of the celeries, including regular inspection, sampling inspection and irregular inspection of the usage and residue of pesticides. All of the raw materials must be sampled before harvesting and the samples are tested in the laboratories of Import and Export Inspection and Quarantine Bureau on the aspect of pesticide residue and heavy metal. Those unqualified are not allowed to be harvested.
In accordance with the requirements of Japan Positive List System and American and EU standards, Lvtan branchless water-celeries can ensure safety from field to dining table. They have been exported to Japan, Korea, U.S.A., Far East, etc. Our celeries are safe and healthy, rich in nutrition, verdure in color, crisp and tender in taste, suitable for fried dish, salad and soup, so it is very popular among the consumers both at home and abroad. Of every 100g of water celeries are there 2.2g of protein, 0.3g of fat, 160mg of Calcium, 9.8mg of Phosphor, 23.3mg of Ferrum, 10.3mg of Vitamin B, 47mg of Vitamin C, 4.5mg of Carotene. The content of Vitamin C is 7.8 times that of cucumber; the content of Vitamin B2 is 4.6 times that of lettuce; the content of Calcium is 19.2 times that of tomato; the content of Ferrum is 38.5 times that of Chinese cabbage. As for Ferrum which can enrich blood, a man usually needs 10mg of Ferrum everyday, while there are 11.6mg of Ferrum in every 50g of water celeries. Besides that the modern medicine has proved its obvious functions of reducing the blood lipid and blood pressure and inhibiting cancer.