1. made from 100% natrual wild ormosia 2. Grows in the northeast of China, without any contamination 3.. HACCP & ISO
Glazed Crab Apple preserved
Brix: Min.50
Acidity: Min.10
Water: Max.25
Sulfur Dioxide Residue: Max.0.35 (g/kg)
As: Max.0.5 mg/kg
Pb: Max.1.0 mg/kg
Cu: Max.10.0 mg/kg
Microbiological: in line with the commercial sterilization
Packing: 10-15kg /carton line in with PP bag
Storage: At -5degree Centigrade Cold Store.
The fruit is a small round berry, about the size of a marble, making it ideal for baking into pies and making jam.
Glazed Wild Ormosia preserved in Sugar
