Detailed Product Description
Ginger Root Extract
Latin name : Zingiber officinale Rosc
Botanical Source : It is the fresh rootstock of Ginger Root belonged to Zingiberaceae plant. It can pick up in Autumn or Winter, and we must get rid of fibril and silt.
Quality standard
1.Active Ingredient: Gingerols and volatile oils
2.Part used: Root and Stem
3.Appearance: Brownish yellow fine powder
4.Mesh: 100% pass 80 mesh
5.Odor: Characteristic
6.Loss On Drying: ≤5%
7.Sulphated Ash: 5%
8.Heavy metal: 10PPM
9.Residual Solvents: 0.05PPM
Microbiology standard
1.Total Plate Count: 1000CFU/gm
2.Yeast&Mold: 100CFU/gm
3.Salmonella: Negative
4.E.Coli: Negative
Pharmacological Function
It is a good kind gastrointestinal and sanitarian product. Its main ingredient is Gingerols which can strengthen enterokinesia by promoting blood circulation and
cure many kinds of disease of digestive tract, such as indigestion, constipation, dysentery and so on. It can low the body temperature evocabley like seronine and lighten dizziness, headache caused by sport and common cold. The ingredient of Gingerols could restrain the synthesis of prostaglandin and cure rheumatic arthritis, hyperosteogeny.
Package:
Double plastic-bag inside, aluminum foil bag paper or fiber drum outside. N.W:25kg/drum
Storage: Store in cool and dry place and avoid light and heat.
Shelf Life: 2 years
