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Disodium Phosphate
Disodium Phosphate

FCCIV, powder or crystal. 25kg bags prevent oxidizing for bake

1  Chemical Name:Disodium Phosphate

2  Molecular Formula:Na2HPO4?/SPAN>2H2O,Na2HPO4.12H2O,NaHPO4

3  Molecular weight:358.057

4  Character:Colourless rhombic crystalline or prismatic crystal,easily soluble in water,insoluble inethanol,relative density1.63,melting point 34.6,when heated to 180,it may lose crystalwater,convert to anhydrous.

5  Uses:In food processing industry,it is used as agent for bake,prevent oxidizing,in dairyproduct,it is used as emulsifier,prevent albumen conaguation,In solid beverage,it is used as buffer,chelate agent,emulsifier.

6  Packing:It is packed with polyethylene bag as liner,and a woven bag as the outer layer.The net weight of each bag is 25kg.

7  Storage and transport:It should be stored in a dry ,ventilative and clean warehouse;kept away from moisture and hor.Furthermore,it should be stored separately from poisonous substances.

 

English

Chinese

HG29202000

Content

Na2HPO4,≥%

98.0

Arsenic

As,≤%

0.0003

Heavy metals

PB≤%

0.001

Fluorides

F,≤%

0.005

Water insoluble

,≤%

0.2

Loss on drying

(Na2HPO4?/SPAN>2H2O)≤%

(Na2HPO4?/SPAN>2H2O)≤%

(Na2HPO4?/SPAN>12H2O)≤%

 

5.0

18.022.0

61.0

Above indexes are acquired on the base of dry basis, except of the loss on drying.

,.

 

 

Disodium Phosphate

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