D-ribose can be used as food additive and pharmaceutical intermediate
D-ribose
Physical and chemical properties: This product is a white crystalline powder or liquid slurry.
Uses: pharmaceutical, chemical raw materials. For vitamin B2, (riboflavin), ribofuranosyl, pyran-ribose and anti-virus, nucleoside drug manufacture. Can also be used for sports health care products and food additives. Storage and transportation: This product should be stored in airtight ventilated, dry, dark warehouse, the storage temperature should not exceed 30 , shall not be mixed together with toxic substances. D-Ribose is used multi-step fermentation extraction agent to be a natural substance. D-Ribose is the genetic material in vivo an important component of nucleic acids, in the nucleoside substances, protein and fat metabolism in a pivotal position, has important physiological functions and wide application prospects.
D-ribose
