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nutrient balanced oil and standard cooking oil
nutrient balanced oil and standard cooking oil

Three-seed Oil balanced linolenic acid and linoleic acid, which are necessary for human body.

      Shown by the American FAD Authority: linolenic acid insufficiency will cause children’s hypoevolutism on the brain and retina, impaired concentration, nutritional unbalance and invalid absorption, and directly causes mental retardation, inharmonious movement, weak eyesight, minimal brain dysfunction, obesity, apocleisis, bradyauxesis, hypoimmunity and other more than 30 symptoms and diseases.

Scientific research shows that the two kind of acid can not be composed by the body itself. The only way is to take them from diet. It’s harmful to health if we just intake linolenic acid or linoleic acid for a long time. WHO and FAO suggested that the intaking ratio of linolenic acid and linoleic acid in human body be 1:4-6.

      Xingjiang Medical University research group spent 15 years on the research according to WHO and FAO’s suggestion,  Ω-3 and Ω-6 Series of Balanced Formula Oil came out finally, which has passed the evaluation of National Ministry of Science and Technology of China and has got national patent. Ω-3 andΩ-6 Series of Balanced Formula Oil is the only formula oil which is blended according to the need of linolenic acid and linoleic acid in human body.

 

Brief introduction of the main raw materials of Three Seeds Oil

The raw materials are linseed oil from Inner Mongolia, safflower oil and sunflower oil from Xinjiang.

 

Safflower oil : It is from Tacheng of Xinjiang where is suitable for planting safflower. Safflower from Tacheng is bright in color. The safflower seeds are with high oil content. The content of linolenic acid can reach 84%, which ranks the first in the world. The oil from dry safflower seeds is a kind of healthy and rare edible oil. The main component is linoleic acid, which cannot be autosynthesized by human body itself. The linoleic acid can dissolve cholestein, reduce blood pressure.

 Linseed oil: It comes from Inner Mongolia. The linseeds content 36-54% of oil. Linseed oil contains plenty of unsaturated fatty acid. The main contents of linseed oil is linolenic acid. The linolenic acid can prevent and cure hyperlipidemia, hyperglycemia, obesity, maldevelopment and impaired vision. Linseed oil is very nutritive, and is a kind of functional oil which catch great attention. Dietitians suggest that we eat linseed oil everyday.

 Sunflower oil: It comes from Xinjiang. The sunflower oil contains 15% of oleic acid, more than 70% of linoleic acid, which rank the first in the world. The sunflower oil can lower cholesterol levels, reduce triglyceride, lower blood pressure, prevent vascular sclerosis and coronary disease.  Sunflower oil contains more tocopherol than other plant oil, and the content of linoleic acid and VE stays balanced and help people to absorb the nutrition. Sunflower oil is bright in color. We can keep its original taste when cooking. The smoke point of sunflower oil is very high, which can protect people from lampblack.

nutrient balanced oil and standard cooking oil

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