Malt Extracts (beer fermentation)
Great Vision International Inc. [China] 
On-time deliveries and service Quality and Certifications Experienced Team Financial Stability Warehouse
| Malt Extract Introduction |
| Malt extracts are made from finest quality malted and un-malted barley by unique process technology. It contains the essences of barley malt. Through grinding and its own enzymes, barley malt & barley turn into “wort”. Thereafter extraction, filtration & vacuum concentration to get the liquid malt extract. Drying the liquid malt extract in a vacuum band drier and meshing it to make the dried malt extract.Malt Extract is a natural food ingredient from grain which has high nutritional value because it consists of maltose, fructose, glucose, small-molecule protein peptide, all kinds of amino acids, varieties vitamins and minerals etc. As a natural food ingredient, it is law-friendly in food industry.Malt Extract has a lot of fine characters, such as: light-resistant, heat-resistant, water-soluble, so it is easy to be used in all sorts of foods. And it is called the apple of technicians’ eyes. |
| Malt Extracts: Natural, Healthy, Safe |
| Malt Extract Classification |
| Color: Light, Amber, Dark Aroma: Light Malt Flavors, Full-bodied Caramel Flavors Form: Dry ,Liquid |
| Specialty Malts | |
| Heat-treating malt can form special color, flavor and aroma, which can be used for different purposes. The heat-treated malts are called specialty malts which include: light caramel malt, amber malt, brown malt, chocolate malt and baked barley. | |
| Specialty malts applications | |
| Specialty malt is used in beer industry to make special beers. Specialty malt is used in food industry as a replacement of coffee to produce the baking foods with an unique flavor; As a natural colorant in desserts and beverages; Processed specialty malt with characteristic flavor often used as medication fillers. | |
Malt Extracts (beer fermentation)
