non dairy creamer for bakery products
non dairy creamer for bakery product improves the texture and its flavor and enhance consumer preference of bakery products
non dairy creamer for bakery product(T60) is widely used in mutrition food and combines naturally great taste with the highest nutritional benefits.
1.)improve the texture of bakery products,enable nice appearance
2.)prevent the bakery product getting aging in order to improve the shelf life
3.)have very high nutrition value,excellent emulsifying and flavoring ability
non dairy creamer for bakery products
