Ceramic knife set with ceramic handle 1.Super sharpness and hardness 2.Suit for Dishwasher 3.Comfortable to hold 4.LFGB
Specification:
Model | Material(blade) | Style | Length of Blade | Width of Blade | Thickness of Blade |
4-inch | ZrO2 | Utility Knife | 101mm | 22mm | 1.8mm |
6.5-inch | ZrO2 | Kitchen Knife | 305mm | 65mm | 2.2mm |
peeler | ZrO2 | Fruit Knife | 138mm | 80mm | common practice |
Advantages:
1. Sharp edge and never need to sharp again.
2. High hardness; never be worn and torn;
3. Never rust and change color; healthy and environment-friendly;
4. Resist contamination; easy to clean; nonmagnetic; fully compact materials.
5. Food can retain its original color and flavor.
6. The ceramic table knife fully embodies the green and environment-friendly concept of new materials in new century.
7. Pure white and sweet colour, like jade, make noble sense
Property:
Composition | Wt% | ZrO2+Y2O3%≥99.5 |
Specific density | g/cm3 | >6.0 |
Hardness(HV) | HRA | >89 |
Thermal expansion Coefficient(20-400) | (10-6/K) | 9.6(20~400) |
Elastic modulis | GPa | 200~250 |
Fracture toughness | MPa.m1/2 | 7-10 |
Bending strength | MPa | >1150 |
Grain size | μm | <0.6 |
Thermal conductivity | W/(m .k) | 2.5 |
Use and care:
1 It is ideal for straight cuts of fruits, vegetables and boneless meats.
2 It always use with a plastic or wood cutting board. Avoid cutting on marble, stone, glass, or tile.
3 Use your conventional steel knives for carving, prying, boning, and cutting frozen food and cheese. These applications involve twisting and flexing, which require a more flexible material than ceramic
4 Hand wash with water and liquid dish soap; do not wash in the dishwasher.
5 For discolorations not removed by normal washing, wash the blade only with a mild bleach solution
Tips: Keep away from children. Avoid prying, chopping, and scraping hard products or food.
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Ceramic knife set with ceramic handle
