shirataki noodle is low-carb, free fat, sugar free and good for healthy diet food.it is also be called konnyaku or konjac noodle
Shirataki Noodle
Butterfly Dumplings (Konnyaku in Japanese) are delicious shirataki noodle dumplings with a twisted shape, low-carb, and good for a healthy diet. These dumplings are the same as the thinner noodles, however, they are bigger and thicker making them easy to eat.
Shirataki noodles absorb the flavor of whatever you add them to, so don't be shy with the sauce. These weight-loss noodles leave you feeling full and satisfied all-day long. Shirataki noodles contain little carbs or calories, and are rich with dietary fiber.
This product relative to the snacks on the market today has the following characteristics:1, with functional ingredients, such as weight loss, constipation, detoxification, etc.;2, low energy and protein in the body fat is basically no precipitation, while the same can be like a brush to remove the intestinal wall stickers;3, good taste, and texture similar to the domestic snack, compared to similar foreign feature snacks and good taste;4, with original research and independent intellectual property rights reached the international advanced level.
size:200g .250g
Cooking Directions:1. Drain away the fluid 2. Rinse 2 or 3 times3. Suitable for Chinese, Western and Japanese Cuisine4. Ideal for hot pot5. Do not overcook
Konjac Noodles,shiratake noodle, spaghetti, fettuccine, angel hair
