fermented black garlic popular in Japan and Germany market own factory and R&D room best quality and price
Fermented black garlic
material: 6cm organic garlic, no food additives
certificate: NOP, Global-G.A.P, ISO9001, HACCPadvantage: we are the first black garlic factory in Jinxiang, and now is highly skilled in fermented garlic production. Own R&D room ensured our popularity in this market.
Black garlic introduction:
nutrition: 18 amino acids, proteins, garlic-ene, active SOD, polyphenols,etc.
efficacy: anti-fatigue, anti-aging, enhance immunity, relieve constipation, lower blood pressure,etc.
For more information please contact:
Mobile Phone: 0086-15653751737
Fax: 0086-537-8736992
fermented black garlic
