1.Famous Green tea in South China 2.Fat needle shape 3.A bud with one leaf 4.Refreshment to mind 5.Class A, picked and proce
Place of origin :Longzhou, Guangxi, China
Bai Xue Hao, also known as Silver Pekoe White Tea, a highly sought made in China's Southwest Guangxi province and only harvested for a couple of days each Spring, boasts young tender buds freshly plucked right before opening. Baixuehao (Silver Pekow White Tea) is covered with small white hair. This white tea dazzles with its savory aroma.
It is picked in early spring for a few days out of the whole year and only the buds and youngest one leaf(one leaf bud) are plucked.
This white tea dazzles with its savory aroma.The flavor is strong and durable and its taste is fresh and delicious with buttery, nutty flavor. Cover with relatively cool water [70-80°C] and infuse for 5 or 10 seconds, adjust time, temperature, and quantity according to your personal preference.
Silver Pekoe white tea could be the healthiest of all the teas available, because of the rich antioxidants and other minerals that brings an abundance of health benefits.
China Green Tea / BaiXueHao / Longzhou Guangxi / A Leaf Bud
