Manufacturer competitive Price gel strength:900-1500cm/ export to: Japan, Europe,Russian,etc. ISO,Haccp Kosher,Halal,QS etc
FUJIAN PUTIAN TIANYUAN FOOD CO.,LTD.
XIAMEN TIANYUANFOOD CO., LTD.
Certificate of Analysis:
Product name: Agar Agar Powder
Application: Stabilizing and gelling agent and eat
Gel strength: 900gel/cm2
Batch: ZS01110612
Date of manufacture: June ,12,2011
Shell life until: JUNE., 11,2013
Physical Properties
Product aspect White fine powder
Taste/ Flavor Neutral
Gel strength (gr/ cm2 ) 900 at 20oC ( Nikkansui method)
Moisture(%) 10.11
PH 6.05
ASH(%) 0.61
Gelling point 35oC
Melting point 85 oC
Mesh size 80 mesh
HEAVY METALS(mg/kg)
As 0.1
Lead 0.1
MICROBIOLOGICAL DATA(COL/G)
Total plate count 3000
Enterobacteria (MPN/g) 3
Salmonella/25gr, Absent
Coliform bacteria(MPN/g) 3
ISO22000:
KOSHER CERTIFICATE:
Halal certificate:
agar 900
