1,Vacuum cryogenic Fryer for fruit and vegetable processing. 2,Natural crispy chips,delicious, and maintain the nutrition
Vaccum fryer XSD-4 :
Apply the vacuum cryogenic Fryer for fruit and vegetable processing line, the products is natural crispy chips, flavor is delicious, and maintain the natural fruit color, flavor and nutrition, is high in vitamin, high cellulose, low in calories of modern food, in the food industry and the nutrition areas it is called "the 21st century food". Popular in Europe and America, Japan and Southeast Asia, in the domestic of Chinese market it is gradually new and developed technology.
The vacuum fryer improves the technology of heat storage on circular vacuum cavity to be more perfect, through the heightening fuselage, improve catching oil pot, can retrieve most volatile oil, Improved inner-leakage oil institutions and overflow orifice plate, grease a filtering effect remarkable enhancement, Improved shoesmaking framework, cleaning the deposition of slag more convenient; Circulation pump pipeline process improvement, oil circulating extremely smoothly; The vacuum system breakthrough improvement, vacuumizing ability increases, Material basket, and improved structure plating coating, antimetal pack material taking more convenient; The equipment surface treatment technology improvement, work more delicate, The development of new level 4 filtering system to ensure that the grease more clean. The vacuum fryer suits at dozens of varieties of the fruits and vegetables raw materials, with strong, high efficiency, energy-saving and easy operation etc., a prominent feature of the fruits and vegetables better shape, bright color, low oil , crispy.
Our company will provide products technological formulation, the comprehensive quality control method and the comprehensive technical service.
Production Diagram:
washing→dip→peeler→dip→blanch→quick freeze tunnel→refrigeration→weighed→vacuum fryer→take out products→flavor→pack→final products
Remarks:
1. The vacuum fryer uses touch screen and controlled by PLC, you can connect computer to print all the technical parameters.
2. Each equipment has own electric control.
3. Capacity of the entire line is depending on the raw materials and the quantity of the vacuum fryer.
4. All parts which contact with food is made by SS304 for all the equipments.
Vaccum fryer XSD-4
