Welcome to ECBAY
milk and fruit juice produce
milk and fruit juice produce

milk and fruit juice(protein content 0.5%, juice content 30.0%)

[project Number]   J-R-004

[project Name]    Sour milk Beverage(protein content≥1.0%)

[project profile] Sour milk beverage is processing with the fresh milk or milk powder and acid. It's a nutrition product for all kinds of consume groups.and it advantage are low fat ,low viscosity and rich nutrition.In addition, this is belong to the low PH value products,microorganisms are not easy to breed.and extended the shelf time, avoid the cold chain transportation reduce the cost in it.and this is very benefit for developt the market.the main selling-point is ""taste tasty,full and smooth".

[Formulations] 

the Name of raw materials

Dosage(%)

the Name of raw materials

Dosage(%)

Whole milk powder/fresh milk

4.20/35.0

Citric acid

0.22

sugar

4.00

lactic acid 

0.20

RA4(stabilizer)

0.50

Potassium sorbate

0.03

TR50 (sweetener)

0.10

   Sour milk flavor

0.06

[Production process]

milk and fruit juice produce

Ads by Google


About Us | Contact Us | Help | Terms & Conditions
Hot Products: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | 0-9
Copyright Notice @ 2008-2022 ECBAY Limited and/or its subsidiaries and licensors. All rights reserved.