new products aseptic packed fruit puree concentrate in 3L yellow peach puree concentrate +natural peach aroma
Yellow Peach Puree Concentrate 32/30brix with edible aroma
Brix: 30-32 (at 20°C)
Acidity (as citric acid): 0. 7-2.0
PH: 3.2-4.2
Viscosity: 5-10cm (at 16brix, 20°C / 30seconds)
Pb: Max. 0.5(mg/kg)
Cu: Max.5.0 (mg/kg)
As: Max.0.5 (mg/kg)
TPC: Max.100 (cfu /g)
Yeast /Mould: Max.20 (cfu /g)
Coliforms: Max.10 (MPN/g)
Pathogen: Negative.
Packing: 3L Aseptic Bag-in-box
3L Aseptic Bag-in-Box Peache Puree Concentrate brix30/32
