Variety:

 Kiwi Fruit

Characteristics:

 Vc content:155-185mg/100g.

 Total sugar:15.45%.

 Dissoluble solid:23.8%.

 Rate of esculent:95%.

Size:

 a) 25/ 27/ 28/30/ 33/ 36/39/40

 b) 75/84/ 90/99/108/117        

Packing:

 a)  25, 27, 30, 33, 36, 39 /3.5kg/ctn.

 b)  75, 84, 90, 99, 108, 117 /10kg/ctn.

Other Packing:     

 3kg/ctn,3.5kg/ctn,5kg/ctn,10kg/ctn.