name

fresh pure white garlic

Features

1) Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up2) Transporting and storing temperature: -3 ~ 0°C3) Supply period: all the year round    a) Fresh garlic: early June to September    b) Cold storing garlic: September to next May4) Plump shaped bulbs offering full flavored cloves that have a purplish hue5) Shelf life is long and can be stored for up to 9 months under proper     conditions6) Can produce wonderful flavors and have the beneficial effect of reducing     bacteria, keeping the heart in good condition and immunity

Packing

1) Loose packing:     a) 10kg/ctn    b) 20kg/ctn    c) 10kg/mesh bag    d) 20kg/mesh bag2) Small packing:     a) 1kg/bag, 1kg x 10 bags/ctn    b) 500g/bag, 500g x 20 bags/ctn    c) 250g/bag, 250g x 40 bags/ctn    d) 200g/bag, 200g x 50 bags/ctn    e) 3pcs/bag, 10kg/ctn    f) 4pcs/bag, 10kg/ctn    g) 5pcs/bag, 10kg/ctn    h) 1kg/bag, 5kg/mesh bag         i) 500g/bag, 5kg/mesh bag3) Customized packing: according to clients' requirements

Conveyance

Qty/40' FCL: 24 - 28MT