Corn Starch is widely used in various food additives industry,Beer,Medicine(Pharmaceutical Grade BP/USP),Papermaking etc.
an important industrial material,and also used for dishes,meat products,beer, gourmet powder, ointment, medicine bone-setting adhesive, starching resourcefor textile, dying adhesive,internal additives and adhesive for papermaking,ethanol,sands and wheat adhesive for casting, floating minerals inhibitor formetallurgy, ruber products lubricating,sticky soil water-on resource and treatresource for industy waste water.
Apprearance White or a little light-yellow powder with tinct
Odor With special odor of intrinsic corn starch, Without any odd smell
Top-grade First-grade conforming article
Moisture%(m/m) 0.4Max
Sport N./cm² 1.5Max 0.7max 1.0max
Acidity 1.5Max 1.8max 2.0max
Ash content-(Dry)%(m/m) 0.1Max. 0.15max 0.18max
Protein%(m/m) 0.35Max. 0.45max 0.6max
Fat-(Dry)%(m/m) 0.10Max 0.15max 0.2max
White % 88min 87min 85min
SO2(PPM) 30mg/kg Max
AS(mg/kg)(on As) 0.5mg/kg Max
Pb(mg/kg)(on Pb) 1.0mg/kg Max
corn starch
