1.Top quality protein, good source of energy 2.Material is not GMO and not main allergen 3.Low ANFs 4.Strong functionality
"Jianzhiyuan" brand pea protein isolate is one kind plant protein with high nutritional value, adopting patent biological technology of extracting starch and protein synchronously, not adding any chemical substances, retaining greatly nutrition facts. It can increase protein content in foodstuff, improve nutrient components and mouthfeel, decrease cost and prolong quality guarantee period.
Used in dairy products, health drinks, used in cereal snack foods, baked foods, used in meat products, fish products, used in healthcare products
COA OF PEA PROTEIN ISOLATE:
Characteristics | Value | Minimum | Maximum | Unit |
Protein | 80.5 | 78 | 83 | % |
Moisture | 4.69 | 8.0 | % | |
Ash content | 4.5 | 8.0 | % | |
PH | 7 | |||
Moulds | <10 | cfu/g | ||
Yeasts | <10 | cfu/g | ||
Salmonellae | Negative | /25g | ||
Staphylococcus aureus | Negative | /25g | ||
Shigella | Negative | /25g | ||
Coliform | <30 | 30 | MPN/100G | |
TPC | 20 | 10000 | CFU/G | |
Sulphur Dioxide (SO2) | 5.32 | 20 | mg/kg | |
Arsenic | <0.02 | 0.5 | mg/kg | |
Lead | <0.05 | 1.0 | mg/kg | |
Melamine | Negative |
Process Flow:
Pea Protein Isolate Powder
