Apple P.E Specification: Polyphenol 50% - 80% Phloridzin 40% - 98% Phloretin 70% - 98% By HPLC
apple powder -----------Polyphenols,Phloridzin, Phloretin
Product Description:
Resource: wild unripe apples
Contents: Polyphenols, Phloridzin, Phloretin
Skyherb can provide the specifications of Apple polyphenols as follow
-Apple polyphenols: 50%, 70%, 75%, 80%
-Phloridzin (CAS NO: 60-81-1): 40%, 60%, 80%, 90%, 98%
-Phloretin (CAS NO: 60-82-2): 70%, 80%, 90%, 98%
starters just take apple extract...compared to many other commonly consumed fruits in the UK & United States, apples have the second highest level of antioxidant activity. Apples contain a variety of phytochemicals, including quercetin, rutin and catechin...ever heard of them? Probably not but they are all potent antioxidants.
Laboratory research has shown that apples..
Inhibit cancer cell proliferationDecrease lipid (fat) oxidationLower cholesterol
Epidemiological studies (study of incidence and distribution of diseases, and of their control and prevention) have linked apple consumption withreduced risk of some cancers such as lung cancer. As well as...
AsthmaCardiovascular DiseaseDiabetes
For example, a reduced risk of cardiovascular disease has been associated with apple consumption...the Women's Health Study surveyed nearly 40,000 women with a 6.9-year follow-up and found that women ingesting apples had a 13–22% decrease in cardiovascular disease risk. There is more....apple consumption has been positively associated with general lung health, including increased lung function, as well asincreased weight-loss.
apple powder
