1.Tryptophan,an amino acid feed additive. 2.Improve the feed quality and animal growth 3.Widely used in the pig,chicken,shrimp
Tryptophan , amino acid
CAS NO:73-22-3
Molecular Formula/Weight:C11H12N2O2=204.23
Appearance:
- White or yellow-white crystal or crystalline powder.
- Odorless of slight odor.
- Slight bitter taste.
- Slightly soluble in water.
Adaptability:
- Improve the feed quality and animal growth.
- As feed additive,it is widely used in pig feed to add all kinds of pig feed,chicken feed,shrimp feed,eel feed ect.
- It is the second limiting amino acid for pigs after Lysine and improves zootechnical performance.
- It reduces nitrogen waste in the excrement and urine of animals so that the release of ammonia is slowed and the ammonia concentration is kept low in animal shed.
- General if is used in conjunction with the lysine to further improve the qulity of feed.
Usage&Dosage:
The recommended dosage in formula feed or complete feed(calculated according to L-Tryptophan:
Livestock and Poultry | Fish | Shrimp |
0.1% | 0.1% | 0.3% |
Package&Specification:
- L-Trytophan:10%.
- 10kg/bag.
- Pack with three-layer composite paper packaging to ensure storage and thansportation requirements.
L-tryptophan
