1. Cooking organic sweet potato vermicelli 2.Natural,no added preservatives,crystal clear 3.ISO9001,22000,HACCP
Sweet potato vermicelli uses high quality sweet potato starch as raw material and is processed by the advanced equipments and strict quality management, not adding any additive and artificial color
This product is bright, soft and smooth. It can be boiled with chaffy dish and has authentic taste. Sweet potato vermicelli is low-sugar, low-fat and low-caloric. It can quench one's thirst, stimulate one's appetite, moisturize one's skin and increase one's longevity by enjoying frequently. Sweet potato vermicelli is a popular, none-polluted "longevity food" and top pure natural green food. It is eaten and cooked conveniently and is a good gift for friends and relatives.
the specifications:
1.Moisture: ≤15.0%
2.Starch: ≥80.0%
3.Salt: ≤2.0
4.Resistance to cook time: ≥10.0min
5. Boiled the ratio of broken noodle:≤10.0
6.SO2 (mg/kg) ≤100
7. Dissolved water amount of dry matter: ≤10.0
8.Ash: ≤0.8
9.Hg: ≤0.02
10.As (ppm) ≤0.50
11.Pb (ppm) ≤1.0
sweet potato noodle vermicelli
