Hangzhou Yilong Chemical Industry Co., Ltd. [China]

Detailed Product Description

Hexaconazole

Chemical Name:  α-butyl-α-(2,4-dichlorophenyl)-1H-1,2,4-triazole-1-ethanol

Formula: C₁₄H₁₇Cl₂N₃O

Molecular Weight:  314.21

CAS No.: 79983-71-4

Description:

Appearance : Colorless crystal

Melting Point: 111.

Vapour Pressure: 0.01mPa(20).

Stability:  Soluble in water 0.018mg/L, in methanol 246g/L, in acetone 164g/L, in toluene 59g/L. Stable for 9 monthes under 40.

Specification :Hexaconazole  95%TC 5%SC 

Usage:Control of many fungi, particularly Ascomycetes and Basidiomycetes, e. G. Podosphaera leucotricha and Venturia inaequalis on apples, Guignardia bidwellii and Uncinula necator on vines, Hemileia vastatrix on coffee, and Cercospora spp. On peanuts, at 15-250 g/ha. Also used on bananas, cucurbits, peppers and other crops.