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Instant Black Tea, Chinese instant black tea. high quality instant tea with fine traditional culture
Instant Black Tea, Chinese instant black tea. high quality instant tea with fine traditional culture

It is available for the foodstuff fields,eg. Snack food, Pastry,Candy Cold food, Beverage and Puffed food.

Instant black tea is manufactured with unique scientific formulation, taken high quality black tea as raw material .

1, Instant black tea  is manufactured with unique scientific formulation, taken high quality black tea as raw material which sourcing from Mountain Huang and Fujian province.

 

2, The appearance is reddish auburn powder.

 

3, Soluble instantly in water, it’s clear and bright and no precipitate. Keeping fully the nutritional components with good fragrance and color.

 

4, Application:

It’s available for the foodstuff fields, eg. Snack food, Pastry, Candy, Cold food, Beverage and Puffed food. Meanwhile as nutritional additive and as drug raw material.

 

 5, Quality Index

Contents

TP-20

TP-40

TP-60

Tea polyphenol      %

 ≥20

 ≥40

 ≥60

Caffeine           %

       ≥4

                     ≥4

              ≥4

Weight loss on dry   %

 ≤6.0

 ≤6.0

  ≤6.0

Ash               %

 ≤20.0

 ≤20.0

 ≤20.0

Lead           (ppm)

      ≤5.0

 ≤5.0

  ≤5.0

Total plate count  (cfu/g)

   ≤5000

  ≤5000

    ≤5000

Mold and Yeast  (cfu/g)

  ≤50

 ≤50

≤50

Colibacillus

 ≤40

≤40

≤40

Escherichia

ND

ND

ND

 

Organoleptic Examination

Soup Color

Reddish auburn and Brightness

Fragrance

Characteristic fragrance belonging to black tea

Taste

Heavy and mellow and fresh brisk

Instant Black Tea, Chinese instant black tea. high quality instant tea with fine traditional culture

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