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Barrier Cook-in Shrink Films Application For Meat,seafood,cheese Packs
Barrier Cook-in Shrink Films Application For Meat,seafood,cheese Packs

Forming shrink film for packs Hawking manufactures forming shrink film packs application for meat,seafood,cheese packs with the structure PVDC/PE,the main raw materials are PVDC,PE,PA and EVA,PVDC/PE heat shrinkable film are available in different widths and gauges, mostly from 50 to 100 gauges, with a width above from 165 to 650mm. Benefits of the forming shrinkable films:High oxygen barrier properties extending longer shelf-lifeHigh optics and good flatness showing the best of your productExcellent water vapor barrier properties preventing water loss dry, avoid food color change and rottenExcellent forming property with efficiencyEco-friendly with environmentStorage conditionConsist of plastic raw material,easy to burn with harmful gases,please keep under 5~35℃ with dry storage condition,far away at least 1 meter direct heat source.Multi-layer co-extrusion technologyThe packaging usually using multi-layer structure in order to take advantage of a variety of polymer performance.The multi-layer co-extrusion technology was one kind of process which was formed multilayer structure thin film by variety of different polymers.It can to meet and solve food ,pharmaceutical and other industrial packaging special needs through consist  advantages of all kinds of polymer chemistry and physics.We will always keep a technical lead special in PA/EVOH barrier packaging film field,and we will provide the best solution by customer different packaing requirements.Hubei Hawking packaging material Co.,LtdTel:+86-714-8759816Fax:+86-714-8759819Mobile:+86 13902279707Web:www.hbhuakun.comE-mail:[email protected]:Tong Yuan West Road Northwest Development Zone Da Ye Huangshi City Hubei Province ,PRCBarrier forming cook-in shrink films  Hawking manufactures barrier forming cook-in shrink films application for meat,seafood,cheese packs with the structure PVDC/PE,the main raw materials are PVDC,PE,PA and EVA,PVDC/PE heat shrinkable film are available in different widths and gauges, mostly from 50 to 100 gauges, with a width above from 165 to 650mm. Benefits of the barrier forming cook-in shrink films:High oxygen barrier properties extending longer shelf-lifeHigh optics and good flatness showing the best of your productExcellent water vapor barrier properties preventing water loss dry, avoid food color change and rottenExcellent forming property with efficiencyEco-friendly with environmentMulti-layer co-extrusion technologyThe packaging usually using multi-layer structure in order to take advantage of a variety of polymer performance.The multi-layer co-extrusion technology was one kind of process which was formed multilayer structure thin film by variety of different polymers.It can to meet and solve food ,pharmaceutical and other industrial packaging special needs through consist  advantages of all kinds of polymer chemistry and physics.We will always keep a technical lead special in PA/EVOH barrier packaging film field,and we will provide the best solution by customer different packaing requirements.Hubei Hawking packaging material Co.,LtdTel:+86-714-8759816Fax:+86-714-8759819Mobile:+86 13902279707Web:www.hbhuakun.comE-mail:[email protected]:Tong Yuan West Road Northwest Development Zone Da Ye Huangshi City Hubei Province ,PRCForming shrink films for meat packs Hawking manufactures forming shrink films packs application for meat,seafood,cheese packs with the structure PVDC/PE,the main raw materials are PVDC,PE,PA and EVA,PVDC/PE heat shrinkable film are available in different widths and gauges, mostly from 50 to 100 gauges, with a width above from 165 to 650mm. Benefits of the forming shrink films:High oxygen barrier properties extending longer shelf-lifeHigh optics and good flatness showing the best of your productExcellent water vapor barrier properties preventing water loss dry, avoid food color change and rottenExcellent forming property with efficiencyEco-friendly with environmentMulti-layer co-extrusion technology‍The packaging usually using multi-layer structure in order to take advantage of a variety of polymer performance.The multi-layer co-extrusion technology was one kind of process which was formed multilayer structure thin film by variety of different polymers.It can to meet and solve food ,pharmaceutical and other industrial packaging special needs through consist  advantages of all kinds of polymer chemistry and physics.We will always keep a technical lead special in PA/EVOH barrier packaging film field,and we will provide the best solution by customer different packaing requirements.Hubei Hawking packaging material Co.,LtdTel:+86-714-8759816Fax:+86-714-8759819Mobile:+86 13902279707Web:www.hbhuakun.comE-mail:[email protected]:Tong Yuan West Road Northwest Development Zone Da Ye Huangshi City Hubei Province ,PRCForming shrink films for cheese packs Hawking manufactures forming shrink films packs application for meat,seafood,cheese packs with the structure PVDC/PE,the main raw materials are PVDC,PE,PA and EVA,PVDC/PE heat shrinkable film are available in different widths and gauges, mostly from 50 to 100 gauges, with a width above from 165 to 650mm. Benefits of the forming shrink films:High oxygen barrier properties extending longer shelf-lifeHigh optics and good flatness showing the best of your productExcellent water vapor barrier properties preventing water loss dry, avoid food color change and rottenExcellent forming property with efficiencyEco-friendly with environmentHubei Hawking packaging material Co.,LtdTel:+86-714-8759816Fax:+86-714-8759819Mobile:+86 13902279707Web:www.hbhuakun.comE-mail:[email protected]:Tong Yuan West Road Northwest Development Zone Da Ye Huangshi City Hubei Province ,PRC

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