Guarana genus Sapindaceae perennial woody vine, native to tropical rain forests in the Amazon basin in Brazil. Seed caffeine content is about 2 to 4.5 times the coffee beans, is widely used in food, beverage and pharmaceutical industries, with a refreshing, control appetite, relieve pain and other effects. Guarana is widely cultivated in the Brazilian Amazon region, high economic value, in great demand in the country only sporadic cultivation. Current research on the process of planting guarana seed germination rarely reported, the only reference to the literature of the species germination rate is about 31.1%.Product Name:Guarana extract Latin Name: Paullinia Cupana Active Ingredients: CeffeinPart Used:SeedAppearance:Brown Fine PowderSpecification:10:1Packaging Details:1 Aluminmum Foil Bag/25 Kgs DrumShelf Life:Two years when Properly StoredStorage:Store in cool and dry places.Please Keep away from strong lightITEMSPECIFICATIONDescription:AppearanceBrown Fine PowderOdorCharacteristicParticle size100% pass through 60-100 mesh sieveBulk Density45.0g/100mL~65.0 g/100mIdentification:Color ReactionPositive ReactionTests:Loss on drying(5h at 105℃)＜5.0%Ash(3h at 600℃)＜5.0%Heavy metals(as Pb)＜10ppmArsenic(as AS2O3)＜1ppmAssay:Guarana extract 10:1Microbial:Total bacterial counMax.1000cfu/gYeast & MouldMax.100cfu /gEscherichia coli presenceNegativeSalmonellaNegative1.Guarana Extract can suppress appetite2.Guarana Extract can reduce fatigue,3.Guarana Extract can enhance vitality.4.Guarana Extract can Lower lower high cholesterol, fatty acids, 5.Guarana Extract can adjust blood circulation6.Guarana Extract can strong heart effective prevention of myocardial infarction and heart weakness1.Guarana Extract applied in the pharmaceutical field.2.Guarana Extract applied in the health products field.3.Guarana Extract applied in the beverage industry.
