... .[Quality standard] 1.Active Ingredient: Allicin 0.8%,1% ,1.5% Alliin 2%-5% 2.Part used ... : Garlic Bullet 3.Appearance: Light-yellow fine powder 4.Mesh: 100% pass 80 mesh 5 ... 5% 7.Sulphated Ash: 5% 8.Heavy metal: 10PPM 9.Residual Solvents: 0.05PPM[Microbiology standard] 1 ... 4.E.Coli: Negative [Pharmacological Function] 1.It has broad antimicrobial , bacteriostatic and ...