... .Sugar and insulin indexes: 25% and 13% "Jianzhiyuan" brand pea dietary fiber has good retentiveness, emulsibility, suspension capacity, thickening capacity and ... %), used in nutritional supplements(10%), used in others(5%, including desserts, pasta, plant foods, etc) COA OF PEA DIETARY FIBER: CharacteristicTest result ... <0.250.5mg/kgLead <0.11.0mg/kgTechnological Process: Pea Dietary Fiber Powder