... extract, natural colors, vegetable fat, vegetable extracts and spicesPreparation:1. Add the tablet in the cooking dish ... 5L of water3. Keep it in a dry and cool place (or refrigerate) to mainatain the ... Usage:Use it in soup, noodles, dishes, hotpots and so onShelf Life: 24 monthscertificated ISO, HALAL, HACCPPrice ... ctn 1800ctns/ 20' 10g Benkadi shrimp flavor super seasoning with HALAL certification