... products Wide use: senior candy, beverage, oral liquid, malted milk, cakes, drinks and other aspects as nutritive sweeteners, filler application widely, in ... % of glucose's. 3. Well anti-sand in the candy, fruit jelly, jam and other food products, and crystallization and anti ... and high in expansibility. 7. Unique viscosity in food and drinks, which can be served as modifying agent. rice malt syrup ...