... hotpot.Ingredients: Vegetable Oil, Soybean Paste, Salt, Chili, Fermented Soybean, Ginger, Garlic, Fresh Essence, Suger, Ash Prickly FermentCooking way:1. Add ... about 1.2kg water or bone soup onto the pot( the amount according to personal favor)2 ... can eat when it has been cooked.Net weight: 150g soup base for hot pot