... instantly, delicate taste, thick and smooth, in rich milk flavor.4,,.Non-dairy creamer can effectively improve product nutrition, it ... noodle, candy, sauce, chocolate, rice powder cream, instant soup flavor etc.Specification Item Index % Moisture%≤5.0 % Protein% 2-5 ... improve baking food inside structure, taste better and with rich flavor. It can improve the material performance of dough, improving ...