... .High State Amylase, with excellent heat resistance. 2.Widely used in starch, alcohol, beer, monosodium glutamate, brewing,etc Characteristics:1,Temperature ... .or following your demand.2.The definition of enzyme activity: In 70°c,PH6.0 for 1 minute,the enzyme quanity that ... maybe harmful to its activity thus it should be kept in low temperature and dry place, avoid sunlight directly. High temperature ...