... texture with good slicing properties. 3 to 8% of soy protein isolate is normally added to meat paste products. ... added to such solid drinks as oatmeal, coffee mate, soy milk powder peanut milk powder, cocoa milk powder, walnut ... Materials: high quality Non-GMO soybeanIngredients: high quality low-temperature defatted soybean flakes, soybean phosphatideApplication: solid beverage and nutritional powder, ...