... in advance, balance before shipment. L/C at sight.Shipment:From Chongqing, Shanghai, Guangzhou, Shenzhen to any ports.Container Capability:20 ... on requests. Important Certificates: 1. CRI+PLUS Certificate2. CE Certifications from EU3. BTTG in UK, , Fire Resistant, BS EN 13501-1 ...
... , stability0.1-0.3lactic acid drinksacid, and the stability of milk protein0.2-0.7juiceacid resistance, stability, dispersibility0.2-0.7beerfoam ...
... abundant nutritional value. Dry beans contains high quality 40% protein which is thecrown of other foods. Modern nutrition research shows ... 2catties lean pork, or three catties eggs, or 12 catties milk protein content. Fat content isthe first in beans up to 20 ... acids which human body cannotsynthesis and essential. Cholesterol content of protein digestion rate in 95% of compensationfor the ideal, the ...
... ; 3,BPA free the features are as below:1,Made from high borosilicate glass with low expansion coefficient3.3;2,Microwave ... ;5,Unique design, enabling babies to enjoy fully-dissolved milk;6,Printing oil from France without the content of lead & cadmium;7 ...
... Specificationswe could provide propolis 5 tons/month. our customers are from EU, AUSTRILIA, NEW ZEALAND and so on.Propolis is rich in ... refined propolis is lower than the national standard,can reach EU standard.Refined propolis Refined propolisSpecificationPropolis content>98%Flavonoids in>16 ...
... , meat and bone meal, Whey Powder, oil and fats, fish protein concentrate, Of miscellaneous mealsApplicable animal typeHorse,Cows, Sheep.,Pigs. Chicken, Duck ...
... , can be used to separate air into nitrogen and oxygen;concentrate nitrogen from air with PSA.IntroductionThe component of carbon molecular sieve ... air into nitrogen and oxygen .In industry, CMS can concentrate nitrogen from air with PSA systems. Our CMS products have the character ...
... Original Manufacture 5.emulsifying Non-Diary Creamer for milk tea from China High quality, spray-dried, emulsified, ... fat: 20%-60%; protein: 2.0%-5.0%NDC for Formula Milk: fat: 35%-80%; protein: 2.0%-4. ... 5%NDC for Milk Tea: fat: 28%-50%; protein: 2 ... protein: 1.5%-4.5%NDC for Bakery Food: fat: 30%-80%; protein: 2.0%-5.0% Non-Diary Creamer for Milk Tea from ...
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