... doughs, fruit juice and nutraceutical drinks, gelatin desserts, gelling aids, pie fillings and wine. Food research shows that Fumaric acid improves ... ) / Confectioneries / Jellies and jams / Desserts (Alginate Based Desserts , Gelatin Desserts , Pie Fillings , Egg White Foams ) / Cleaning Agents for Dentures/Bath Salts ...